Tue, 26 May 2026, 14:30 - 16:30
Thu, 28 May 2026, 14:30 - 16:30
Finchley Youth Theatre
142 High Road
East Finchley
London N2 9ED
In this fun, hands‑on cooking session, participants will learn how to prepare a selection of delicious sweet and savoury snacks. From golden eggy bread French rolls drizzled with chocolate sauce to tasty mini veggie pancakes, there’s something for everyone to enjoy.
Perfect for beginners and budding chefs, the session helps build confidence in the kitchen while teaching essential skills such as mixing, cooking, and presenting food. Participants will work together, get creative with flavours, and pick up plenty of tips they can use again at home.
At the end, everyone gets to enjoy the dishes they’ve made. All ingredients and equipment are provided - just bring your appetite and enthusiasm!
We're a social enterprise that teaches the basic life skills of cooking and sustainable healthy indepedent living.